Diet and milk yield effect on milk carbon footprint of dairy farms in Uruguay

5th Greenhouse Gases and Animal Agriculture Conference (Dublin) — Cambridge University Press
by Lizarralde, C.; Picasso, V.; Cadenazzi, M.; Modernel, P.; Becoña, G.; Astigarraga, L.
2013


Conference paper (Dublin) showing how cow diet and milk yield jointly shape the carbon footprint of milk, pointing to efficiency levers for lower emissions.

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Practices to Reduce Milk Carbon Footprint on Grazing Dairy Farms in Southern Uruguay: Case Studies

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Sensibilidad y capacidad adaptativa de la ganadería frente al cambio climático (Vol. III de: Clima de cambios: nuevos desafíos de adaptación en Uruguay)