Nutrient flows and associated environmental impacts in livestock supply chains: Guidelines for assessment

FAO (Rome, Italy)
by FAO LEAP Partnership (Lizarralde Piquet, C., member of the Nutrient Cycles Technical Advisory Group)


FAO LEAP guidelines, developed by a 36-expert group, setting a harmonized method to assess nutrient flows and environmental impacts along livestock supply chains worldwide.

Previous
Previous

Pathways towards lower emissions (Copy)

Next
Next

Comparison of greenhouse gas emissions from Uruguay and New Zealand dairy farm systems